Knife Milled
This is a type of grain mill that uses high-speed, rotating, stainless steel blades to chop grain into flour. The process has minimal heat and is fast, and that means it preserves heat-sensitive vitamins and enzymes. Knife milled flour is known for having higher nutrition, superior flavor, and a great fluffy texture.
2lb - All-Purpose Malabar Flour
For any recipe calling for flour
2lb - Einkorn Flour
A more digestible heritage wheat
2lb - Hard Red Wheat Flour
For bread and hearty baked goods
2lb - Rolled Quick Oats
Double milled for faster cooking
5lb - All-Purpose Malabar Flour
-For any recipe calling for flour
5lb - Einkorn Berries
A more digestible heritage wheat
5lb - Einkorn Flour
A more digestible heritage wheat
5lb - Hard Red Wheat Flour
For bread and hearty baked goods
5lb - Rolled Quick Oats
Double milled for faster cooking
Our Mission
To provide nutrient dense, high quality food to our customers, while improving the environment using regenerative farming practices.
Triple E Farms
929 JR Rannells Rd. Romney WV 26757
304.790.2918
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