As we transition into the cooler months, we thought it would be a great time to share one of our farm management strategies that helps us maintain the superior quality of our beef - stockpiling grass. It might not sound exciting, but trust us, this method is a game-changer for both us and you! What Is Stockpiling Grass? Learn more here...
Today, we're here to talk about a true nutritional superhero - grass-fed beef bones. Bursting with antioxidants, vitamins, minerals, and amino acids, these bones are your ticket to a robust immune system. But you might wonder, how do we access all that nutritional goodness? It's not exactly appetizing or practical to sit down and gnaw on a bone for a few hours, is it? Plus, we're not sure our teeth or digestive system could really handle that! Get the answer here....
We're thrilled to share some exciting news with you! We've been working with our friends at Sugar Grove Farm, a local farm that shares our commitment to sustainable and regenerative farming practices. Now we are ready to offer you delicious, healthy, and ethically raised - 100% grass-fed lamb! Learn more here...
Here at Triple E Farm, we're always looking for ways to connect with nature and make the most of what it provides us. This month, we're excited to delve into the world of canning — an age-old method of preserving food that's making a comeback! Learn more here...
Today, we're here to inspire you to embrace the joys of gardening and unleash your inner farmer, regardless of where you live! First thing is first - you don't need a huge space to start gardening. Seriously, you don't! Believe it or not, our Triple E Farm garden isn't exactly huge. It's no bigger than a small apartment, just 50 ft wide and 80 ft long, to be exact. But here's the kicker - Despite its modest size, it produces a bounty of fresh, nutritious produce that feeds our family of four throughout the year. This goes to show that you don't need vast acres of land to grow your own food; you just need a little creativity, dedication, and love for Mother Earth. If we can do it, so can you...
Hey there Triple E Farm fam! We can't wait to fill you in on the awesome adventure we recently started towards improving our processes of ecological sustainability and regenerative farming practices!
We often discuss the importance of finding sustainable diets for ourselves, but we might be asking the wrong question. Instead of focusing on what is the most sustainable diet for humans, we should be considering what is the most sustainable diet for our planet?
At Triple E Farms, we know that our customers care about where their food comes from and want the healthiest food possible. We also understand that our products may cost more than industrial, commodity food. We want to explain why that is and answer any questions or concerns you may have. Our goal is to be transparent about our farming practices and show you why high-quality, sustainable food is worth the investment...
As grass-fed meat farmers, we understand that the foundation of our farming practices lies in tending to our pastures and growing the best grass and forage possible. But what lies deeper at the "root" of that is the soil health. We believe that implementing practices for excellent soil health is crucial for producing excellent grass and forage, which ultimately leads to excellent health in our animals and excellent quality food. That's why we use the following practices...
One of the best ways to support a small farm is by sharing the love and referring others. We want to grow, and we would love your help to do that just that!
To provide nutrient dense, high quality food to our customers, while improving the environment using regenerative farming practices.
995 JR Rannells Rd. Romney WV 26757
304.790.2918
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