Bundle Deal!
Tender, lean, and endlessly versatile, our boneless skinless chicken breasts are a freezer staple. Keep a pack on hand for everything from quick weeknight dinners to Sunday supper.
Esta’s bacon-wrapped chicken is a favorite around here. Wrap each chicken breast in bacon, rub it with a smoky-sweet mix of brown sugar, smoked paprika, garlic, onion powder, salt, and pepper, then bake until the bacon is crisp and the chicken is juicy. Spoon those pan drippings over the top before serving, they’re too good to waste.
Esta likes to serve it with roasted vegetables, mashed potatoes, green beans, or a salad. And if you like your bacon extra crispy, a quick minute or two under the broiler does the trick.
Get the full step-by-step recipe here!
Our chickens spend their days outside on pasture, with fresh grass, sunshine, and plenty of room to scratch, peck, and forage for bugs. We move their mobile coops to fresh pasture every day so they can do what chickens naturally love to do, roam around and look for a good bug. We think chickens deserve a good life, and you can taste the difference.
Our birds are raised outdoors and nourished by pasture, just the way it used to be before factory farming got involved. They’re fed a locally produced, GMO-free, corn & soy free feed. No antibiotics or hormones, and no chemical treatments. Just good food from chickens with the freedom to act like chickens.
Comes vacuum sealed and frozen. Keep frozen for up to 1 year.
Thaw in the fridge for 24–48 hours, or quick-thaw in a bowl of cold water for 2–3 hours. Once thawed, use within 2–3 days.