Protocols

With the exception of milk before weaning, our milking cows are 100% grass-fed and finished. They eat fresh grass in the pasture whenever possible. In the colder months, they hay and free choice organic nutrients in the barn. Our goal is to raise the healthiest animals possible.

Animals raised without feeding genetically modified organisms such as GMO corn, soybeans, or wheat.

As the seasons allow, animals are raised in the open pasture or field.

Product that does not contains soy, and/or product from an animal that never consumed soy.

Hormones or steroids never administered to animals. (The FDA does not allow the use hormones or antibotics in the production of pork or poultry.)

Animals should be treated with respect. Our animals have free access to wholesome and nutritious food. They have the ability to get ample exercise and spend lots of time outside. They are kept in clean and sanitary conditions with plenty of ventilation. In the rare case an animal falls ill, they receive prompt medical attention.

Our farming practices raise healthy animals, so there is no need for routine antibiotics or sub therapeutic medications. If an animal falls ill, the farmer will give homeopathic remedies and exhaust all resources before the rare case of antibiotics or pharmaceutical drugs to stop suffering. If an animal is on antibiotics or medication, they are put in a withdrawal period before milking or processing.

Does not contain gluten which is a substance present in cereal grains, especially wheat, that is responsible for the elastic texture of dough. A mixture of two proteins, it causes illness in people with celiac disease.

Processed without added synthetic Nitrites or Nitrate.

Contains no whole or refined grains.

No added Sugars/sweeteners

No synthetic pesticides or herbicides.

Product that does not contains corn, and/or product from an animal that never consumed corn.