5 pack - Beef Country Grillers

How We Cook Them at Home

We love throwing these on the grill or into a hot pan and cooking until they’re nicely browned on all sides. They go with just about anything: buns, roasted veggies, eggs, pasta, sauces, or whatever we’ve got in the fridge. They’ve got great flavor which makes dinner feel pretty effortless.

Raised on Grass. Plain and Simple.

Our cattle spend their lives outdoors on regenerative pastures, eating grass, soaking up sunshine, and moving to fresh fields regularly. It's 100% grass-fed beef the way cattle were designed to live, and you can taste the difference. Grass-fed beef is also more nutritious. More vitamins, minerals, omega-3s, and CLAs.

Clean, Uncomplicated Beef.

This is beef without antibiotics or hormones. No GMOs, no weird additives. Just naturally raised beef with real flavor. Grass fed beef from our family farm, where cattle live on sunshine, fresh air, and grass. 

Storage & Shelf Life

Can be frozen for up to a year. Once thawed, should last unopened 1-2 days in the fridge.
*Comes vacuum sealed and frozen