Pepper Jack Cheese, 8oz

Eating adventure ideas with Pepper Jack:

Great for grilled cheese, quesadillas, and melting on top of a juicy burger. Or grate and sprinkle on top of a salad for a delicious twist!

Yes, it's really raw cheese!

The milk is heated just enough to create a welcoming environment for cheese cultures. It's never heated past 110F to preserve all the goodness of raw! It's aged a minimum of 60 days.

Storage 

Should last 4-6 months in the fridge unopened. Once opened, keep covered or in a container (like a ziplock bag, wrapped in parchment paper, or a glass Pyrex).