Try Our Garlic Parmesan Ground Pork from Triple E Farms - Deliciousness Guaranteed!

Love a good sausage? Then you'll love the garlic parmesan ground pork from Triple E Farms! Our sausage is a favorite in our kitchen and can be used in a variety of dishes. With our unique blend of spices, this sausage is one of the best toppings for an amazing homemade pizza or Stromboli. The possibilities are endless and your family will love with the delicious flavor and taste that this sausage offers!

*Our hogs are supplemented with NON-GMO grain locally produced at Sunrise Feeds in Stuarts Draft VA.

*Comes vacuum sealed and frozen

*1lb serves 2-3 people

Create Delicious Homemade Pizza with Garlic Parmesan Ground Pork from Triple E Farms

Make your own delicious homemade pizza with the help of garlic parmesan ground pork from Triple E Farms. This unique blend of spices makes this sausage one of the best toppings to fry and add to your pizza creations! Here's how you make it:

Ingredients

• ½ pound Garlic Parmesan Ground Pork, from Triple E Farms
• 2 cups marinara sauce
• 1 cup grated mozzarella cheese
• ¼ cup grated parmesan cheese
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon oregano
• Your favorite pizza toppings (optional)
• 1 pre-baked pizza crust

Instructions

1. Preheat oven to 425°F.
2. Heat olive oil in a large skillet over medium heat. Add garlic parmesan ground pork and cook until lightly browned, about 5 minutes. Set aside.
3. Spread marinara sauce evenly on a pre-baked pizza crust. Top with cooked pork, cheeses, and any additional toppings of your choosing. Sprinkle with salt, pepper, and oregano evenly over the top of the pizza.
4. Bake for 10-15 minutes until cheese is melted and bubbly, and edges are golden brown. Enjoy!

Shop all forest-raised pork here!